** NEW EVENT **

 Sobo Ramen

Presents

 Laksa Ramen for Two $40

Appetizer: Karrage

Ramen: (2) Laksa Ramen with Tonkatsu

From the Chef: We are continuing our street food inspirations from our last successful dinner event! Webring you Laksa,

a popular spicy noodle soup in Singapore,

I like the rich base with it's spicy curry coconut milk which is quite different than a ramen noodle broth. We took the Laksa base and fused it with our ramen, bringing you a blend of new flavors that will bring you a different experience!

Draft Beer: (2) of your choice

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Meet the Beer Maker

Greg Kitchen

Tuesday, November 15, 2016. 7PM

Menu and Tickets on sale now

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Bay Area Japanese Peace Lantern Ceremony, Aquatic Park, Berkeley‎2016 Bay Area Japanese Lantern Ceremony for World Peace

We're proud to be a sponsor for the upcoming 2016 Bay Area

Lantern Ceremony this weekend 8/6! Find out more about the

history and how you can help support the event here -

 http://www.peacelanterns.org

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BEER TASTING DINNER

FEATURING OAKLAND BREWERY 

MONDAY, OCTOBER 26, 2015. 7PM

PURCHASE TICKET HERE

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Beer Tasting Dinner Featuring

LINDEN STREET BREWERY - OAKLAND

Monday, October 26, 2015. 7PM

at

Sobo Ramen

Food, Drink, Prize, and Fun...

$55.95 per person, including food, beer pairings, tax and tips.

The Menu

Maguro Salada

Tuna Sashimi with Cured Vegetables and a Wasabi Mayonnaise Dressing.

The carrots, cucumbers, and onions are lightly cured in salt, which turns them bright-colored and are even more flavorful.

The Beer

Linden Street - New Oakland Glow Bohemian style Pilsner -

A smooth lager with hints of honey and grain.

Lobster Gyoza

A pan fried Lobster dumpling with an Orange Sesame Vinaigrette Sauce.

The lobster dumpling is mixed with minced pork, cabbage, kale, and carrots. The vegetables brings crunchiness to each bite while the vinaigrette dipping sauce brightens up this dish.

The Beer:

Linden Street - Black Lager-

A light-bodied black lager with roasted flavors and a hint of sweetness.

Ebi Gratin

Rock Shrimp mixed with Potatoes, a White Sauce, and then topped with browned Parmesan and Gruyere Cheeses.

While the ingredients don’t seem particularly Japanese in this gratin. This dish has become much beloved in Japan. It’s smooth and cheesy with a beautiful crispy crust.

The Beer:

Linden Street - Ol' Brick ESB -

A classic English ale with hints of toast and caramel.

Spicy Kaisen Ramen (Crawfish and Shrimp)

Cajun spices in a Tonkotsu based broth, whole Crawfish, Shrimp, and drizzled Crawfish Oil.

The Fusion experience. This ramen is inspired by the flavors of Louisiana.

The Beer

Linden Street - California Common Lager -

A robust golden lager with a balanced hop presence.

Dessert

Fresh Berries in Jelly Sake

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Past Event

Sobo Ramen

Oxtail Ramen Dinner for Two $65.00

Appetizer: Karrage

Ramen: Two Oxtail Ramen

Drink: Mini Beer flight,

choose any of our 3 local selections in half pint glasses.

Oxtail Ramen Dinner $29.00

Ramen: Oxtail Ramen

Drink: Mini Beer flight,

choose any of our 3 local selections in half pint glasses.

Lobster Ramen Dinner for Two $75.00

Appetizer: Karrage

Ramen: Two Lobster Ramen

Drink: Mini Beer flight,

choose any of our 3 local selections in half pint glasses.

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Sobo Ramen Feature

Curry Crab Ramen for Two

Whole Dungeness Crab with Curry Sauce on Tonkotsu Ramen

$59.95

With Two Draft Beer $65.00

Oxtail Ramen For Two $45.00

Two Oxtail Ramen

Braised oxtail in Tonkotsu Ramen with Kale, Egg, Fishcake and Sesame seed.

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PURCHASE TICKET HERE

Sake Tasting Dinner

Taste Sake from close to home, along with brews from Japan!

Come have some the new fun & exciting Sake with us on

Monday, November 10, 2014, 7:00 pm.

Featuring Oseki Sake USA, a local Japanese Sake brewer from Hollister.

Our guest speaker Masaki Fukushima San, will share some fun stories and

a simple lecture of Sake 101.

Prize drawing for the evening.

Eat, drink, have fun!

$45.95 per person, includes food, sake, tax, and tips.

The menu



Welcoming

 Ozeki Kaikouzu Shochu with Yogurt Drink

First Course

Sake Flight

Ozaki Yamadanishiki (Tokubetsu Junmai)

Hot Sake (Junmai)

Shirosasa (Junmai Unfiltered)

Appetizers

Pork Belly Sushi

Stuffed Shiitaki Mushroom with Crab Meat

Cauliflower with Spicy Miso and Sesame Sauce

Second Course

Sake

Taru (Cast) Sake

Appetizer

Lotus Root and Turnip Pickled in Koji

Main Course

Sake

Ozeki Platinum (Junmai Daiginjo)

Ramen

Ox Tail Ramen with New Organic Noodle and Black Truffle Oil

Dessert

Poached Peach in Plum Wine and Whipped Cream on Sake Plum Wine Sauce

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Local Beer tasting Dinner compliment with

Global Street Food 

More and more food enthusiasts are coming to appreciate this culinary genre marked by creativity. Four times a year Sobo Ramen will turn its attention to street food culture existing across the globe and turn 1 dish at a time into this special menu for the MEET THE BEER MAKER DINNER. We want to hear about your favorite street food in order to weigh in on our globe trotting trips to come. Your suggestions will determine the street dishes we look at to present and pair with a local beer. Consider it our local-global food gesture. Street Food is not usually counted as a fine dining category. But we want to embrace what people love most about it, the taste, the spirit, and bring this fun to all sit-down foodies. 

     Our first trip to Singapore! The Sobo kitchen will present its special entrée this November 15, 2016. 7PM so stay tuned for the menu. 

      We want to preserve the spirit of street food at our tables. Like us on our Facebook and be in the special guest list. Follow our Facebook page to see us live on the street gathering what we can from Singaporean vendors. After all you never know if you are being served something with an unknown legacy.

          Weigh in on where in the world Sobo Ramen should go, for 2017:

Mango Star Jelly.

Win

18

Sake Cocktail

by

helping us name thses drink recipes and your inspiration behind it



Ingredients:

Sake, Soju, Mint, Lime, Soda, and Apple Jelly.

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Ingredients:

Soju, Nigori, Soda, Fruit Juice, Orange, Mint,