To us, ramen is not only a bowl of comfort food; it contains the spirit of the farmers, ranchers, chef and origins of its beginnings. Food connects us with people locally and globally, while comforting each other through community, conversation, and nourishment. It brings us great gratification that we are able to serve you something we love.
Sobo Ramen open in 2012, is a Fusion (Japanese-Inspired) ramen shop. We are very proud that our ingredients are sourced from our local farmers; Our organic bones are from Llano Seco in Chico. The pork from Coleman Natural. The chicken and bones are from Petaluma Poultry in Petaluma. Our organic produces are from Avila's Farms in Hollister. The egg is cage free organic, from GV Poultry in Ripon. And our noodles are custom-made in the Bay Area. Every ingredient is uniquely paired with each soup. Sobo Ramen also currently offers a vegan and a gluten free ramen, we have something for everyone.